Friday, March 21, 2014

Happy friday :)

I love Fridays!! Especially this Friday cause tomorrow I'm having a fun girls day with my sisters and mama! We always have a wonderful time full of laughter to where we almost pee our pants! We are going shopping and out to lunch and who knows what other shenanigans we will get into. This past Tuesday was my sons birthday and instead of cake he always wants apple pie, I always follow the same recipe but for some reason it turned out extra yummy this time, my son even said it was melt in your mouth good!

APPLE PIE 

Filling:
2 lbs of apples peeled and sliced
2 tbsp lemon juice
1 tsp cinnamon
3/4 cup sugar
3 tbsp flour

mix the ingredients all together and set a side.

Crust:
2 cups of flour
1 tbsp sugar
3/4 cup crisco shortening
5 tbsp cold water

Combine flour and sugar, cut in crisco until all flour is blended into pea size chunks. Sprinkle with water 1 tbsp at a time. Toss lightly with fork until dough forms a ball.  Divide dough in half and roll out bottom half, place in pie plate, add the filling and then roll out top half. Trim the edge, fold top crust under bottom crust. I use a fork for the crust edge and to put a few holes to vent. Bake at 375 until crust is golden or done to your liking.



Hope you all have a wonderful friday!!!









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